Paleo Cranberry Sauce

18 Nov

Paleo Cranberry Sauce










2 cups Orange Juice, freshly squeezed
2 lbs Cranberries (Fresh)
1/3 cup Maple Syrup


Place cranberries and orange juice in a pot and bring to a boil, stirring occasionally. Boil a few minutes. Cranberries will begin to pop open. Continue stirring while boiling until all cranberries have popped, stir in the pure maple syrup. And done! 🙂

*You may want to add a bit more maple syrup depending on how sweet you want it and what grade syrup you have. I used grade A. I was out of B. Grade B tends be be better for cooking. Just FYI. This is all new to me. Learning as I go.

*Inspired by Make It Paleo

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